Publicações

AuthID
P-017-R2Z

Author(s)

Gracher-Teixeira, L

Pituco, SCS

Colucci, G

Santamaria-Echart, A

Dias, MM

Tipo de Documento

Article

Year published

2024

Publicado

in FOODS, ISSN: 2304-8158

Volume: 13, Número: 24, Páginas: 4147 (17)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods13244147

SCOPUS: 2-s2.0-85213250500

Wos: WOS:001384421600001

Source Identifiers

ISSN: 2304-8158

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