Publicações

AuthID
P-004-05H

Author(s)

Gouveia, L

Tipo de Documento

Article

Year published

2008

Publicado

in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142

Volume: 88, Número: 5, Páginas: 891-896 (6)

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Publication Identifiers

DOI: 10.1002/jsfa.3166

SCOPUS: 2-s2.0-40649127448

Wos: WOS:000254212500020

Source Identifiers

ISSN: 0022-5142

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