Publicações

AuthID
P-004-0WA

Author(s)

Latorre Moratalla, ML

Veciana Nogues, T

Bover Cid, S

Garriga, M

Aymerich, T

Zanardi, E

Ianieri, A

Drosinos, EH

Laukova, A

Talon, R

Vidal Carou, MC

Tipo de Documento

Article

Year published

2008

Publicado

in FOOD CHEMISTRY, ISSN: 0308-8146

Volume: 107, Número: 2, Páginas: 912-921 (10)

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Wos^®

Scopus^®

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Publication Identifiers

DOI: 10.1016/j.foodchem.2007.08.046

SCOPUS: 2-s2.0-36248976655

Wos: WOS:000251760400041

Source Identifiers

ISSN: 0308-8146

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