Bioactive Properties of the Medicinal Mushroom Leucopaxillus Giganteus Mycelium Obtained in the Presence of Different Nitrogen Sources

AuthID
 P-004-D5R
4
Author(s)
Tipo de Documento
Article
Year published
2007
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 105, Número: 1, Páginas: 179-186 (8)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-34347358682
Wos: WOS:000248900500024
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2025 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service