Structural and Chromatic Characterization of a New Malvidin 3-Glucoside-Vanillyl-Catechin Pigment

AuthID
 P-004-D6F
6
Author(s)
Sousa, C
·
Gonzalez Paramas, AM
·
Tipo de Documento
Article
Year published
2007
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 102, Número: 4, Páginas: 1344-1351 (8)
Indexing
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-33846647502
Wos: WOS:000244940500045
Source Identifiers
ISSN: 0308-8146
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