Publicações

AuthID
P-004-D6N

Author(s)

Tipo de Documento

Article

Year published

2007

Publicado

in FOOD CHEMISTRY, ISSN: 0308-8146

Volume: 101, Número: 4, Páginas: 1571-1579 (9)

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Publication Identifiers

DOI: 10.1016/j.foodchem.2006.04.012

SCOPUS: 2-s2.0-33947304611

Wos: WOS:000241764100034

Source Identifiers

ISSN: 0308-8146

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