Comparative Characterization of Whey Protein Concentrates from Ovine, Caprine and Bovine Breeds

AuthID
 P-008-VHR
3
Author(s)
Tipo de Documento
Article
Year published
1999
Publicado
in LWT - Food Science and Technology, ISSN: 0023-6438
Volume: 32, Número: 4, Páginas: 231-237
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-0033145629
Source Identifiers
ISSN: 0023-6438
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