Exploitation of Microorganisms by the Food and Beverage Industry

AuthID
P-008-Z3X
3
Author(s)
Kalantzopoulos, G
·
Tipo de Documento
Book Chapter
Year published
2007
Publicado
in Food Safety: A Practical and Case Study Approach
Páginas: 153-176
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-84892247456
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