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Evaluation Of Alpha-Tocopherol Stability During The Processing Of Active Packaging Films
AuthID
P-009-7X4
4
Author(s)
Buonocore, GG
·
Attianese, I
·
Costa, HS
·
Sanches Silva, AT
Document Type
Article
Year published
2012
Published
in
ITALIAN JOURNAL OF FOOD SCIENCE,
ISSN: 1120-1770
Volume: 24, Issue: 4, Pages: 63-66 (4)
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Wos
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Scopus
®
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Publication Identifiers
Scopus
: 2-s2.0-84896514329
Wos
: WOS:000319663100013
Source Identifiers
ISSN
: 1120-1770
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