Comparative Characterization of Whey Protein Concentrates from Ovine, Caprine and Bovine Breeds

AuthID
 P-001-5N8
3
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Tipo de Documento
Article
Year published
1999
Publicado
in FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE, ISSN: 0023-6438
Volume: 32, Número: 4, Páginas: 231-237 (7)
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Wos: WOS:000081639500008
Source Identifiers
ISSN: 0023-6438
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