Retention of Health-Related Beneficial Components During Household Preparation of Selenium-Enriched African Catfish (Clarias Gariepinus) Fillets

AuthID
 P-00H-334
11
Author(s)
Larsen, R
·
Oehlenschläger, J
·
Maehre, H
·
Elvevoll, EO
·
Parreira, R
·
Andrade, AM
·
Schram, E
·
Luten, J
Tipo de Documento
Article
Year published
2007
Publicado
in Eur Food Res Technol - European Food Research and Technology, ISSN: 1438-2377
Volume: 227, Número: 3, Páginas: 827-833
Indexing
Crossref®
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 1438-2377
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service