Study of the Convective Drying of Pumpkin (Cucurbita Maxima)

AuthID
P-00H-9VP
3
Author(s)
Pinho, S
·
Tipo de Documento
Article
Year published
2011
Publicado
in Food and Bioproducts Processing, ISSN: 0960-3085
Volume: 89, Número: 4, Páginas: 422-428
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ISSN: 0960-3085
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