Evaluation of Ready to Eat Sashimi in Northern Portugal Restaurants

AuthID
P-00H-A2R
4
Author(s)
Miguéis, S
·
Santos, C
·
Tipo de Documento
Article
Year published
2015
Publicado
in Food Control, ISSN: 0956-7135
Volume: 47, Páginas: 32-36
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ISSN: 0956-7135
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