Mediterranean Berries as Inhibitors of Lipid Oxidation in Porcine Burger Patties Subjected to Cooking and Chilled Storage

AuthID
P-00H-GSN
Tipo de Documento
Article
Year published
2013
Publicado
in Journal of Integrative Agriculture, ISSN: 2095-3119
Volume: 12, Número: 11, Páginas: 1982-1992
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ISSN: 2095-3119
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