A Review of Mycotoxins in Food and Feed Products in Portugal and Estimation of Probable Daily Intakes

AuthID
 P-00H-NFJ
7
Author(s)
Calado, T
·
Tipo de Documento
Review
Year published
2016
Publicado
in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, ISSN: 1040-8398
Volume: 56, Número: 2, Páginas: 249-265 (17)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84951809949
Wos: WOS:000367552700004
Source Identifiers
ISSN: 1040-8398
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service