Traditional and Emerging Technologies for Strawberry Processing

AuthID
 P-00K-33P
3
Author(s)
Alexandre, EMC
·
Tipo de Documento
Book Chapter
Year published
2014
Publicado
in Strawberries: Cultivation, Antioxidant Properties and Health Benefits
Páginas: 73-92
Indexing
Scopus®
Handle®
Publication Identifiers
SCOPUS: 2-s2.0-84952935027
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