Persistent and Non-Persistent Strains of Listeria Monocytogenes: A Focus on Growth Kinetics Under Different Temperature, Salt, and Ph Conditions and Their Sensitivity to Sanitizers

AuthID
 P-00K-91M
6
Author(s)
Magalhães, R
·
Palencia, RC
·
Tipo de Documento
Article
Year published
2016
Publicado
in Food Microbiology, ISSN: 0740-0020
Volume: 57, Páginas: 103-108
Indexing
Scopus®
Crossref®
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84960452630
Source Identifiers
ISSN: 0740-0020
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