How the Population's Perceptions Influence Their Behaviours Regarding the Consumption of Fibre Rich Foods

AuthID
 P-00K-A1M
6
Author(s)
Martinho, CAC
·
Correia, AC
·
Carvalho, RD
·
Tipo de Documento
Proceedings Paper
Year published
2012
Publicado
in CEFood 2012 - Proceedings of 6th Central European Congress on Food
Páginas: 1219-1224
Conference
6Th Central European Congress on Food, Cefood 2012, Date: 23 May 2012 through 26 May 2012
Indexing
Scopus®
Handle®
Publication Identifiers
SCOPUS: 2-s2.0-84961302651
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service