Safety of Chitosan Processed Wine in Shrimp Allergic Patients

AuthID
 P-00K-FHR
8
Author(s)
Coimbra, A
·
Tipo de Documento
Letter
Year published
2016
Publicado
in ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY, ISSN: 1081-1206
Volume: 116, Número: 5, Páginas: 462-463 (3)
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Scopus®
Crossref®13
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84961233775
Wos: WOS:000375860600017
Source Identifiers
ISSN: 1081-1206
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