Permeation of Topically Applied Caffeine from a Food By-Product in Cosmetic Formulations: Is Nanoscale in Vitro Approach an Option?

AuthID
 P-00K-X5S
7
Author(s)
Tipo de Documento
Article
Year published
2016
Publicado
in INTERNATIONAL JOURNAL OF PHARMACEUTICS, ISSN: 0378-5173
Volume: 513, Número: 1-2, Páginas: 496-503 (8)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84988812055
Wos: WOS:000386779700050
Source Identifiers
ISSN: 0378-5173
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service