Strawberries from Integrated Pest Management and Organic Farming: Phenolic Composition and Antioxidant Properties

AuthID
 P-002-4FE
5
Author(s)
Tipo de Documento
Article
Year published
2012
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 134, Número: 4, Páginas: 1926-1931 (6)
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Scopus®
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Publication Identifiers
Pubmed: 23442640
SCOPUS: 2-s2.0-84861574199
Wos: WOS:000305859800030
Source Identifiers
ISSN: 0308-8146
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