Effect of Natural Preservatives on the Nutritional Profile, Chemical Composition, Bioactivity and Stability of a Nutraceutical Preparation of Aloe Arborescens

AuthID
 P-00R-Z9R
10
Author(s)
Fernandes, FA
·
Simal Gandara, J
·
Tipo de Documento
Article
Year published
2020
Publicado
in ANTIOXIDANTS, ISSN: 2076-3921
Volume: 9, Número: 4, Páginas: 281 (20)
Indexing
Wos®
Scopus®
Crossref®1
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85082861223
Wos: WOS:000536961200035
Source Identifiers
ISSN: 2076-3921
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