Publicações

AuthID
P-002-HJE

Author(s)

Batista, I

Tipo de Documento

Article

Year published

2012

Publicado

in JOURNAL OF FOOD ENGINEERING, ISSN: 0260-8774

Volume: 108, Número: 2, Páginas: 268-275 (8)

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Publication Identifiers

DOI: 10.1016/j.jfoodeng.2011.08.020

SCOPUS: 2-s2.0-80053576983

Wos: WOS:000296927900003

Source Identifiers

ISSN: 0260-8774

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