Publicações

AuthID
P-002-HK7

Author(s)

Cavaco, A

Gouveia, J

Novais, MR

Pedroso, L

Tipo de Documento

Article

Year published

2012

Publicado

in FOOD CONTROL, ISSN: 0956-7135

Volume: 23, Número: 1, Páginas: 275-281 (7)

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Publication Identifiers

DOI: 10.1016/j.foodcont.2011.06.022

SCOPUS: 2-s2.0-80052273590

Wos: WOS:000296111900045

Source Identifiers

ISSN: 0956-7135

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