Utilization of Bioelectrical Impedance to Predict Intramuscular Fat and Physicochemical Traits of the Beef Longissimus Thoracis Et Lumborum Muscle

AuthID
 P-00S-GQM
7
Author(s)
Tipo de Documento
Article
Year published
2020
Publicado
in FOODS, ISSN: 2304-8158
Volume: 9, Número: 6, Páginas: 836 (11)
Indexing
Wos®
Scopus®
Crossref®1
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85090435827
Wos: WOS:000550021000001
Source Identifiers
ISSN: 2304-8158
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