Physico-Chemical Characterization of Chitosan-Based Edible Films Incorporating Bioactive Compounds of Different Molecular Weight

AuthID
 P-002-NJX
7
Author(s)
Tipo de Documento
Article
Year published
2011
Publicado
in JOURNAL OF FOOD ENGINEERING, ISSN: 0260-8774
Volume: 106, Número: 2, Páginas: 111-118 (8)
Indexing
Wos®
Scopus®
Crossref®120
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-79957673015
Wos: WOS:000292367400001
Source Identifiers
ISSN: 0260-8774
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service