Publicações

AuthID
P-00V-C07

Author(s)

Rinaldi, A

Picariello, L

Moio, L

Gambuti, A

Tipo de Documento

Article in Press

Year published

2021

Publicado

in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377

Volume: 247, Número: 12, Páginas: 2977-2991 (15)

Indexing

Wos^®

Crossref^®10

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s00217-021-03851-6

Wos: WOS:000690361600001

Source Identifiers

ISSN: 1438-2377

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