Multi-Target Alternative Approaches to Promoting Fresh-Cut Carrots' Bioactive and Fresh-Like Quality

AuthID
 P-00X-66E
4
Author(s)
Alegria, C
·
Tipo de Documento
Article
Year published
2022
Publicado
in FOODS, ISSN: 2304-8158
Volume: 11, Número: 16, Páginas: 2422 (15)
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Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36010421
SCOPUS: 2-s2.0-85138030987
Wos: WOS:000846239000001
Source Identifiers
ISSN: 2304-8158
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