Study of the Viability of Using Lipase-Hydrolyzed Commercial Vegetable Oils to Produce Microbially Conjugated Linolenic Acid-Enriched Milk

AuthID
 P-00X-YD2
6
Author(s)
Fontes, AL
·
Soares, AMS
·
Rodriguez Alcala, LM
·
Tipo de Documento
Article
Year published
2023
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 413, Páginas: 135665 (8)
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Scopus®
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Publication Identifiers
Pubmed: 36787664
SCOPUS: 2-s2.0-85147857701
Wos: WOS:000946315100001
Source Identifiers
ISSN: 0308-8146
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