Publicações

AuthID
P-00Y-BA0

Author(s)

Palmeira, JD

Mota, CC

Alves, RC

Tipo de Documento

Review

Year published

2023

Publicado

in FERMENTATION-BASEL, ISSN: 2311-5637

Volume: 9, Número: 5, Páginas: 442 (13)

Indexing

Wos^®

Scopus^®

Crossref^®

Unpaywall^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/fermentation9050442

SCOPUS: 2-s2.0-85160321127

Unpaywall: 10.3390/fermentation9050442

Wos: WOS:000997822300001

Source Identifiers

ISSN: 2311-5637

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