Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 549



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TITLE: Phytochemical composition and antimicrobial properties of four varieties of Brassica oleracea sprouts  Full Text
AUTHORS: Vale, AP; Santos, J; Melia, N; Peixoto, V; Brito, NV; Beatriz B P P Oliveira ;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 55
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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TITLE: Screening new gene markers for gluten detection in foods  Full Text
AUTHORS: Begona Martin Fernandez; Joana Costa ; Beatriz B P P Oliveira ; Beatriz Lopez Ruiz; Isabel Mafra;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 56
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
306
TITLE: Tracing tree nut allergens in chocolate: A comparison of DNA extraction protocols  Full Text
AUTHORS: Joana Costa ; Vitor S Melo; Cristina G Santos; Beatriz B P P Oliveira ; Isabel Mafra;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 187
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
307
TITLE: Vaginal suppositories containing Lactobacillus acidophilus: development and characterization
AUTHORS: Francisca Rodrigues; Maria Joao Maia; Jose das Neves; Bruno Sarmento ; Maria Helena Amaral ; Maria Beatriz P P Oliveira ;
PUBLISHED: 2015, SOURCE: DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, VOLUME: 41, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
308
TITLE: A survey on genetically modified maize in foods commercialised in Portugal  Full Text
AUTHORS: Telmo J R Fernandes; Joana S Amaral ; Beatriz B P P Oliveira ; Isabel Mafra ;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 35, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
309
TITLE: Acrylamide in Coffee: Influence of Processing. Influence of Processing.
AUTHORS: Soares, CMD; Rita C. Alves ; Oliveira, MPP ;
PUBLISHED: 2014, SOURCE: Processing and Impact on Active Components in Food
INDEXED IN: Scopus
IN MY: ORCID
310
TITLE: Assay of Total Antioxidant Capacity of Coffee: Use of a DNA-Based Biosensor
AUTHORS: Cruz, D; Fátima Barroso, M; Rita C. Alves ; González García, MB; Ramalhosa, MJ; Duarte, AJ; P.P. Oliveira, MB ; Delerue Matos, C;
PUBLISHED: 2014, SOURCE: Coffee in Health and Disease Prevention
INDEXED IN: Scopus
IN MY: ORCID
Page 31 of 55. Total results: 549.

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