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Maria Beatriz Prior Pinto Oliveira
AuthID:
R-000-AN8
Publications
Confirmed
To Validate
Document Source:
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Document Type:
All Document Types
Article (413)
Review (51)
Book Chapter (45)
Abstract (15)
Proceedings Paper (11)
Article in Press (10)
Correction (4)
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Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
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Results:
10
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Confirmed Publications: 549
461
TITLE:
Antioxidant activities of the extracts from chestnut flower, leaf, skins and fruit
Full Text
AUTHORS:
Joao C M Barreira
;
Isabel C F R Ferreira
;
Beatriz B P P Oliveira
;
Jose Alberto Pereira
;
PUBLISHED:
2008
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
107,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
462
TITLE:
Antioxidant activity and bioactive compounds of ten Portuguese regional and commercial almond cultivars
Full Text
AUTHORS:
Joao C M Barreira
;
Isabel C F R Ferreira
;
Beatriz B P P Oliveira
;
Jose Alberto Pereira
;
PUBLISHED:
2008
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
46,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
463
TITLE:
Comparative study of DNA extraction methods for soybean derived food products
Full Text
AUTHORS:
Isabel Mafra
; Susana A Silva;
Elsa J M O Moreira
;
Carla Ferreira F da Silva
;
Beatriz, M
; Oliveira, PP;
PUBLISHED:
2008
,
SOURCE:
FOOD CONTROL,
VOLUME:
19,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
464
TITLE:
Food authentication by PCR-based methods
Full Text
AUTHORS:
Isabel Mafra
;
Isabel M P L V O Ferreira
;
Beatriz B P P Oliveira
;
PUBLISHED:
2008
,
SOURCE:
EUROPEAN FOOD RESEARCH AND TECHNOLOGY,
VOLUME:
227,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
465
TITLE:
Relative quantification of Vitis vinifera L. varieties in musts by microsatellite DNA analysis
Full Text
AUTHORS:
Miguel Angelo Faria
;
ENunes, MESNunes
;
Maria Beatriz P P Oliveira
;
PUBLISHED:
2008
,
SOURCE:
EUROPEAN FOOD RESEARCH AND TECHNOLOGY,
VOLUME:
227,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
21
IN MY:
ORCID
466
TITLE:
Validation of a micromethod for quantification of lutein and beta-carotene in olive oil
Full Text
AUTHORS:
Maia, L
;
Susana Casal
;
Beatriz, M
; Oliveira, PP;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES,
VOLUME:
31,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
8
IN MY:
ORCID
467
TITLE:
A duplex polymerase chain reaction for the quantitative detection of cowsl milk in goats' milk cheese
Full Text
AUTHORS:
Isabel Mafra
; Aurea Roxo;
Isabel M P L V O Ferreira
;
Beatriz B P P Oliveira
;
PUBLISHED:
2007
,
SOURCE:
INTERNATIONAL DAIRY JOURNAL,
VOLUME:
17,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
468
TITLE:
Chemometric characterization of three varietal olive oils (Cvs. Cobrancosa, Madural and Verdeal Transmontana) extracted from olives with different maturation indices
Full Text
AUTHORS:
Luis C Matos
;
Sara C Cunha
;
Joana S Amaral
;
Jose A Pereira
;
Paula B Andrade
;
Rosa M Seabra
;
Beatriz P P Oliveira
;
PUBLISHED:
2007
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
102,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
469
TITLE:
Comparison of matrix solid-phase dispersion and liquid-liquid extraction for the chromatographic determination of fenthion and its metabolites in olives and olive oils
Full Text
AUTHORS:
Cunha, SC
;
Fernandes, JO
;
Beatriz, M
; Oliveira, PP;
PUBLISHED:
2007
,
SOURCE:
FOOD ADDITIVES AND CONTAMINANTS,
VOLUME:
24,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
470
TITLE:
Determination of phosmet and its metabolites in olives by matrix solid-phase dispersion and gas chromatography-mass spectrometry
Full Text
AUTHORS:
Sara C Cunha
;
Jose O Fernandes
;
Beatriz, A
; Oliveira, PP;
PUBLISHED:
2007
,
SOURCE:
TALANTA,
VOLUME:
73,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
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