Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 587



561
TITLE: Aminas biogénicas - Significado da sua presença em enchidos secos curados
AUTHORS: Judas, I; Oliveira, MBPP ; Fernandes, JO ; Ferreira, MA;
PUBLISHED: 2001, SOURCE: Revista Portuguesa de Farmacia, VOLUME: 51, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
562
563
TITLE: Determination of lactic, acetic, succinic, and citric acids in table olives by HPLC/UV  Full Text
AUTHORS: Cunha, SC ; Ferreira, IMPLVO ; Fernandes, JO ; Faria, MA ; Beatriz, M ; Oliveira, PP; Ferreira, MA;
PUBLISHED: 2001, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 24, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID | CIÊNCIAVITAE
564
TITLE: Method optimization for analysis of the volatile fraction of ewe cheese by solid-phase microextraction  Full Text
AUTHORS: Pinho, O ; Ferreira, IMPLVO ; Susana Casal ; Fernandes, JO ; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 2001, SOURCE: 23rd International Symposium on Chromatography in CHROMATOGRAPHIA, VOLUME: 53, ISSUE: SPEC. ISS
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID | CIÊNCIAVITAE
565
TITLE: Multivariate analysis of fatty acid cis and trans isomers in margarines determined by HRGC/FID/capillary column  Full Text
AUTHORS: Oliveira, MB ; Alves, MR ; Ferreira, MA;
PUBLISHED: 2001, SOURCE: JOURNAL OF CHEMOMETRICS, VOLUME: 15, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
566
TITLE: Phenolic compounds in three Portuguese olive fruits varieties
AUTHORS: Vinha, AF; Andrade, PB ; Silva, BM; Pereira, JA; Valentao, P ; Seabra, RM; Oliveira, MB ;
PUBLISHED: 2001, SOURCE: 11th Eurofoodchem Meeting on Biologically-Active Phytochemicals in Food in BIOLOGICALLY-ACTIVE PHYTOCHEMICALS IN FOOD, ISSUE: 269
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
567
TITLE: Simultaneous determination of retinol, beta-carotene and alpha-tocopherol in adipose tissue by high-performance liquid chromatography  Full Text
AUTHORS: Susana Casal ; Macedo, B; Oliveira, MBPP ;
PUBLISHED: 2001, SOURCE: JOURNAL OF CHROMATOGRAPHY B, VOLUME: 763, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID | CIÊNCIAVITAE
568
TITLE: Aminas heterocíclicas aromáticas: Implicações da sua presença nos alimentos tratados termicamente
AUTHORS: Susana Casal ; Oliveira, MB ; Ferreira, MA;
PUBLISHED: 2000, SOURCE: Revista Portuguesa de Farmacia, VOLUME: 50, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
569
TITLE: Development of an HPLC/diode-array/fluorimetric detector method for monitoring tocopherols and tocotrienols in edible oils  Full Text
AUTHORS: Gama, P; Susana Casal ; Oliveira, B ; Ferreira, MA;
PUBLISHED: 2000, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 23, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 26
IN MY: ORCID | CIÊNCIAVITAE
570
TITLE: Discriminate analysis of roasted coffee varieties for trigonelline, nicotinic acid, and caffeine content  Full Text
AUTHORS: Susana Casal ; Oliveira, MBPP ; Alves, MR ; Ferreira, MA;
PUBLISHED: 2000, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 48, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 94
IN MY: ORCID | CIÊNCIAVITAE
Page 57 of 59. Total results: 587.

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