Susana Isabel Pereira Casal Vicente


AuthID: R-000-GWV

Confirmed Publications: 395



371
TITLE: Determination of sterol and fatty acid compositions, oxidative stability, and nutritional value of six walnut (Juglans regia L.) cultivars grown in Portugal  Full Text
AUTHORS: Amaral, JS ; Susana Casal ; Pereira, JA ; Seabra, RM; Oliveira, BPP ;
PUBLISHED: 2003, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 51, ISSUE: 26
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: CIÊNCIAVITAE
372
TITLE: Development and evaluation of a GC/FID method for the analysis of free amino acids in quince fruit and jam  Full Text
AUTHORS: Silva, BM ; Susana Casal ; Andrade, PB ; Seabra, RM; Oliveira, MB ; Ferreira, MA;
PUBLISHED: 2003, SOURCE: ANALYTICAL SCIENCES, VOLUME: 19, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 33
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
373
TITLE: Discrimination between arabica and robusta coffee species on the basis of their amino acid enantiomers  Full Text
AUTHORS: Susana Casal ; Alves, AR; Mendes, E; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 2003, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 51, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef: 55
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
374
TITLE: Retinol, beta-carotene, and alpha-tocopherol in heart disease
AUTHORS: Lopes, C ; Susana Casal ; Oliveira, B ; Barros, H;
PUBLISHED: 2003, SOURCE: Nutrition and Heart Disease: Causation and Prevention
INDEXED IN: Scopus CrossRef
IN MY: ORCID | CIÊNCIAVITAE
375
TITLE: Determination of biogenic amines in coffee by an optimized liquid chromatographic method  Full Text
AUTHORS: Susana Casal ; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 2002, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 25, ISSUE: 16
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
376
TITLE: Discrimination of varietal olive oils of the Portuguese cultivars cobrancosa, madural and verdeal based on their fatty acids composition
AUTHORS: Pereira, JA ; Oliveira, MBPP ; Susana Casal ; Alves, MR;
PUBLISHED: 2002, SOURCE: 4th International Symposium on Olive Growing in PROCEEDINGS OF THE FOURTH INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOLS 1 AND 2, VOLUME: 586, ISSUE: 586
INDEXED IN: Scopus WOS CrossRef: 3 Handle
IN MY: CIÊNCIAVITAE
377
TITLE: Fatty acid composition of Portuguese spreadable fats with emphasis on trans isomers  Full Text
AUTHORS: Torres, Duarte ; Susana Casal ; Oliveira, MBPP ;
PUBLISHED: 2002, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 214, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
378
TITLE: Gas chromatographic-mass spectrometric quantification of 4-(5-)-methylimidazole in roasted coffee after ion-pair extraction  Full Text
AUTHORS: Susana Casal ; Fernandes, JO ; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 2002, SOURCE: 7th International Symposium on Hypenated Techniques in Chromatography and Hypenated Chromatographic Analysers (HTC-7) in JOURNAL OF CHROMATOGRAPHY A, VOLUME: 976, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 53
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
379
380
TITLE: Efeito do armazenamento da azeitona na qualidade de azeites elementares da Cv. Cobrançosa.
AUTHORS: J.A. Pereira; Albino Bento; Susana Casal ; Beatriz Oliveira;
PUBLISHED: 2001
INDEXED IN: Handle
Page 38 of 40. Total results: 395.

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