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Victor Armando Pereira Freitas
AuthID:
R-000-HGE
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (372)
Review (29)
Book Chapter (11)
Abstract (8)
Article in Press (7)
Proceedings Paper (5)
Correction (5)
Unpublished (5)
Editorial Material (4)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 446
141
TITLE:
New Procedure To Calculate All Equilibrium Constants in Flavylium Compounds: Application to the Copigmentation of Anthocyanins
AUTHORS:
Johan Mendoza;
Nuno Basilio
;
Victor de Freitas
;
Fernando Pina
;
PUBLISHED:
2019
,
SOURCE:
ACS OMEGA,
VOLUME:
4,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
35
IN MY:
ORCID
|
CIÊNCIAVITAE
142
TITLE:
Purple-fleshed sweet potato acylated anthocyanins: Equilibrium network and photophysical properties
Full Text
AUTHORS:
Helder Oliveira
;
Nuno Basilio
;
Fernando Pina
;
Iva Fernandes
;
Victor de Freitas
;
Nuno Mateus
;
PUBLISHED:
2019
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
288
INDEXED IN:
Scopus
WOS
CrossRef
:
35
IN MY:
ORCID
|
CIÊNCIAVITAE
143
TITLE:
Recovery of added value compounds from cork industry by-products
Full Text
AUTHORS:
Sofia F Reis
;
Paulo Lopes
; Isabel Roseira;
Miguel Cabral
;
Nuno Mateus
;
Victor Freitas
;
PUBLISHED:
2019
,
SOURCE:
INDUSTRIAL CROPS AND PRODUCTS,
VOLUME:
140
INDEXED IN:
Scopus
WOS
CrossRef
:
19
IN MY:
ORCID
|
CIÊNCIAVITAE
144
TITLE:
Red wine extract preserves tight junctions in intestinal epithelial cells under inflammatory conditions: implications for intestinal inflammation
AUTHORS:
Carla Nunes
;
Victor Freitas
;
Leonor Almeida
;
Joao Laranjinha
;
PUBLISHED:
2019
,
SOURCE:
FOOD & FUNCTION,
VOLUME:
10,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
68
IN MY:
ORCID
|
CIÊNCIAVITAE
145
TITLE:
Revisiting Wine Polyphenols Chemistry in Relation to Their Sensory Characteristics
AUTHORS:
de Freitas, V
;
PUBLISHED:
2019
,
SOURCE:
28th International Conference on Polyphenols (ICP)
in
RECENT ADVANCES IN POLYPHENOL RESEARCH, VOL 6,
VOLUME:
6
INDEXED IN:
WOS
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
146
TITLE:
Stabilization of bluish pyranoanthocyanin pigments in aqueous systems Cheek for using lignin nanoparticles
Full Text
AUTHORS:
Paula Araujo; Ana Costa;
Iva Fernandes
;
Nuno Mateus
;
Victor De Freitas
;
Bruno Sarmento
;
Joana Oliveira
;
PUBLISHED:
2019
,
SOURCE:
DYES AND PIGMENTS,
VOLUME:
166
INDEXED IN:
Scopus
WOS
CrossRef
:
15
IN MY:
ORCID
|
CIÊNCIAVITAE
147
TITLE:
Study of the multi-equilibria of red wine colorants pyranoanthocyanins and evaluation of their potential in dye-sensitized solar cells
Full Text
AUTHORS:
Ana Lucia Pinto
;
Joana Oliveira
;
Paula Araujo
;
Giuseppe Calogero
;
Victor de Freitas
;
Fernando Pina
;
Jorge Parola, AJ
;
Carlos Lima, JC
;
PUBLISHED:
2019
,
SOURCE:
SOLAR ENERGY,
VOLUME:
191
INDEXED IN:
Scopus
WOS
CrossRef
:
17
IN MY:
ORCID
|
CIÊNCIAVITAE
148
TITLE:
Sulfate-based lipids: Analysis of healthy human fluids and cell extracts
Full Text
AUTHORS:
Irundika H K Dias
;
Rita Ferreira
; Florian Gruber;
Rui Vitorino
; Andrea Rivas Urbina; Jose L Luis Sanchez Quesada;
Joana Vieira Silva
;
Margarida Fardilha
;
Victor de Freitas
; Ana Reis;
PUBLISHED:
2019
,
SOURCE:
CHEMISTRY AND PHYSICS OF LIPIDS,
VOLUME:
221
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
CIÊNCIAVITAE
149
TITLE:
Synergistic effect of mixture of two proline-rich-protein salivary families (aPRP and bPRP) on the interaction with wine flavanols
Full Text
AUTHORS:
Ramos Pineda, AM;
Garcia Estevez, I
;
Soares, S
;
de Freitas, V
; Duenas, M;
Escribano Bailon, MT
;
PUBLISHED:
2019
,
SOURCE:
9th Symposium on In Vino Analytica Scientia
in
FOOD CHEMISTRY,
VOLUME:
272
INDEXED IN:
Scopus
WOS
CrossRef
:
20
IN MY:
ORCID
|
CIÊNCIAVITAE
150
TITLE:
Synthesis and chemical equilibria of a new 10-methylpyrano-2-styrylbenzopyrylium pigment in aqueous solution and its modulation by different micellar systems
Full Text
AUTHORS:
Vania Gomes;
Nuno Mateus
;
Victor de Freitas
;
Luis Cruz
;
PUBLISHED:
2019
,
SOURCE:
DYES AND PIGMENTS,
VOLUME:
167
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
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