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TITLE: Effect of the matrix system in the delivery and in vitro bioactivity of microencapsulated Oregano essential oil
AUTHORS: Beirao da Costa, S; Duarte, C; Bourbon, AI; Pinheiro, AC ; Serra, AT ; Martins, MM ; Januario, MIN; Vicente, AA ; Delgadillo, I ; Duarte, C ; da Costa, MLB ;
PUBLISHED: 2012, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 110, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
16
TITLE: Formulation of beta-carotene by precipitation from pressurized ethyl acetate-on-water emulsions for application as natural colorant  Full Text
AUTHORS: Esther de Paz; Angel Martin; Antonio Estrella; Soraya Rodriguez Rojo; Ana A Matias ; Catarina M M Duarte ; Mara J Jose Cocero;
PUBLISHED: 2012, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 26, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
17
TITLE: Formulation of beta-carotene with poly-(epsilon-caprolactones) by PGSS process  Full Text
AUTHORS: Esther de Paz; Angel Martin; Catarina M M Duarte ; Maria J Jose Cocero;
PUBLISHED: 2012, SOURCE: POWDER TECHNOLOGY, VOLUME: 217
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
19
TITLE: Characterization of New Topical Ketoprofen Formulations Prepared by Drug Entrapment in Solid Lipid Matrices  Full Text
AUTHORS: Anna Argemi; Concepcion Domingo; Ana Raquel S Sampaio de Sousa; Catarina M M Duarte ; Carlos A Garcia Gonzalez; Javier Saurina;
PUBLISHED: 2011, SOURCE: JOURNAL OF PHARMACEUTICAL SCIENCES, VOLUME: 100, ISSUE: 11
INDEXED IN: Scopus WOS
IN MY: ORCID
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