Helena Maria Neto Ferreira de Sousa


AuthID: R-000-5V1

Confirmed Publications: 64



1
TITLE: Cork powder: Benefits and limitations as a sustainable cosmetic ingredient  Full Text
AUTHORS: Mota, Sandra; Torres, Ana; Silva, Ana; Silva, Jose Paulo ; Rocha e Silva, Joana; Ferreira, Helena Neto ; Cruz, Maria T.; de Almeida, Isabel Martins;
PUBLISHED: 2025, SOURCE: POWDER TECHNOLOGY, VOLUME: 449
INDEXED IN: Scopus WOS CrossRef Unpaywall
2
TITLE: Changes in the Composition of Olive Pomace after Fermentation: A Preliminary Study
AUTHORS: Ferreira, Diana Melo; Machado, Susana; Espirito Santo, Liliana; Costa, Anabela S. G.; Ranga, Floricuta; Chis, Maria Simona; Palmeira, Josman D.; Oliveira, Maria Beatriz P. P. ; Alves, Rita C.; Ferreira, Helena ;
PUBLISHED: 2024, SOURCE: FERMENTATION-BASEL, VOLUME: 10, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
3
TITLE: Characterization of Liquid Dosage Forms of Atenolol and Enalapril Maleate for Oral and Enteral Feeding Administration  Full Text
AUTHORS: Mota, Sandra; Torres, Ana; Quintas, Clara ; Peres, Antonio M.; Ferreiro, Nuno; Cruz, Rebeca; Ferreira, Helena ; Almeida, Isabel F. ; Susana Casal ;
PUBLISHED: 2024, SOURCE: PHARMACEUTICALS, VOLUME: 17, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef Unpaywall
IN MY: ORCID
4
TITLE: Prebiotic potential of a coffee silverskin extract obtained by ultrasound-assisted extraction on Lacticaseibacillus paracasei subsp. paracasei  Full Text
AUTHORS: Machado, Marlene; Galrinho, Miguel F.; Passos, Claudia P.; Santo, Liliana Espirito; Chis, Maria Simona; Ranga, Floricuta; Palmeira, Josman; Coimbra, Manuel A.; Oliveira, M. Beatriz P. P.; Ferreira, Helena ; Alves, Rita C.;
PUBLISHED: 2024, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 120
INDEXED IN: Scopus WOS CrossRef
5
TITLE: Bioactive Potential and Chemical Composition of Coffee By-Products: From Pulp to Silverskin
AUTHORS: Machado, Marlene; Santo, Liliana Espirito; Machado, Susana; Lobo, Joana C.; Costa, Anabela S. G.; Oliveira, Maria Beatriz P. P. ; Ferreira, Helena ; Alves, Rita C.;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef Unpaywall
6
TITLE: Coffee by-products: An underexplored source of prebiotic ingredients  Full Text
AUTHORS: Machado, Marlene; Ferreira, Helena ; Oliveira, M. Beatriz P. P. ; Rita C. Alves;
PUBLISHED: 2023, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
7
TITLE: Contamination of a Water Stream and Water Drainage Reaching Matosinhos Beach by Antibiotic-Resistant Bacteria
AUTHORS: Pereira, Matilde A.; Palmeira, Josman D.; Ferreira, Helena ;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
8
9
TITLE: Fermentation as a Strategy to Valorize Olive Pomace, a By-Product of the Olive Oil Industry
AUTHORS: Palmeira, Josman Dantas; Araujo, Debora; Mota, Catarina C.; Rita C. Alves; Oliveira, M. Beatriz P. P. ; Ferreira, Helena M. N. ;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
10
TITLE: KPC-Producing Enterobacterales from Douro River, Portugal-Persistent Environmental Contamination by Putative Healthcare Settings
AUTHORS: Palmeira, Josman Dantas; do Arte, Inah; Mersal, Mai Muhammed Ragab; da Mota, Catarina Carneiro; Ferreira, Helena Maria Neto ;
PUBLISHED: 2023, SOURCE: ANTIBIOTICS-BASEL, VOLUME: 12, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Unpaywall
IN MY: ORCID
Page 1 of 7. Total results: 64.

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