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Ana Cristina Araújo Veloso
AuthID:
R-000-0NC
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (72)
Proceedings Paper (31)
Book Chapter (6)
Review (5)
Data Paper (1)
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Order:
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Year Asc
Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 115
81
TITLE:
Sensory intensity assessment of olive oils using an electronic tongue
Full Text
AUTHORS:
Veloso, ACA
;
Dias, LG
; Rodrigues, N;
Pereira, JA
;
Peres, AM
;
PUBLISHED:
2016
,
SOURCE:
TALANTA,
VOLUME:
146
INDEXED IN:
Scopus
WOS
CrossRef
:
54
Handle
IN MY:
ORCID
82
TITLE:
A novel approach for honey pollen profile assessment using an electronic tongue and chemometric tools
Full Text
AUTHORS:
Dias, LG
;
Veloso, ACA
; Sousa, MEBC;
Estevinho, L
; Machado, AASC;
Peres, AM
;
PUBLISHED:
2015
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
900
INDEXED IN:
Scopus
WOS
CrossRef
:
32
Handle
IN MY:
ORCID
83
TITLE:
A Size Exclusion HPLC Method for Evaluating the Individual Impacts of Sugars and Organic Acids on Beverage Global Taste by Means of Calculated Dose-Over-Threshold Values
AUTHORS:
Luís Dias; Cédric Sequeira;
Ana Veloso
; Jorge Morais; Mara Sousa;
António Peres
;
PUBLISHED:
2014
,
SOURCE:
Chromatography,
VOLUME:
1,
ISSUE:
3
INDEXED IN:
CrossRef
:
5
Handle
IN MY:
ORCID
84
TITLE:
Dietary Sugars Analysis: Quantification of Fructooligossacharides during Fermentation by HPLC-RI Method
AUTHORS:
Daniela M Correia;
Luís G Dias
;
Ana C A Veloso
;
Teresa Dias
;
Isabel Rocha
;
Lígia R Rodrigues
;
António M Peres
;
PUBLISHED:
2014
,
SOURCE:
Frontiers in Nutrition,
VOLUME:
1
INDEXED IN:
Scopus
CrossRef
:
16
Handle
IN MY:
ORCID
85
TITLE:
Electrochemical multi-sensors device coupled with heuristic or meta-heuristic selection algorithms for single-cultivar olive oil classification
AUTHORS:
Peres, AM
;
Veloso, ACA
;
Pereira, JA
;
Dias, LG
;
PUBLISHED:
2014
,
SOURCE:
28th European Conference on Solid-State Transducers (EUROSENSORS)
in
28TH EUROPEAN CONFERENCE ON SOLID-STATE TRANSDUCERS (EUROSENSORS 2014),
VOLUME:
87
INDEXED IN:
Scopus
WOS
CrossRef
:
6
Handle
IN MY:
ORCID
86
TITLE:
Evaluation of healthy and sensory indexes of sweetened beverages using an electronic tongue
Full Text
AUTHORS:
Dias, LG
; Sequeira, C;
Veloso, ACA
; Sousa, MEBC;
Peres, AM
;
PUBLISHED:
2014
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
848
INDEXED IN:
Scopus
WOS
CrossRef
:
20
Handle
IN MY:
ORCID
87
TITLE:
Practical procedure for discriminating monofloral honey with a broad pollen profile variability using an electronic tongue
Full Text
AUTHORS:
Sousa, MEBC;
Dias, LG
;
Veloso, ACA
;
Estevinho, L
;
Peres, AM
; Machado, AASC;
PUBLISHED:
2014
,
SOURCE:
TALANTA,
VOLUME:
128
INDEXED IN:
Scopus
WOS
CrossRef
:
36
Handle
IN MY:
ORCID
88
TITLE:
Single-cultivar extra virgin olive oil classification using a potentiometric electronic tongue
Full Text
AUTHORS:
Dias, LG
; Fernandes, A;
Veloso, ACA
; Machado, AASC;
Pereira, JA
;
Peres, AM
;
PUBLISHED:
2014
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
160
INDEXED IN:
Scopus
WOS
CrossRef
:
71
Handle
IN MY:
ORCID
89
TITLE:
Analysis of single-cultivar extra virgin olive oil using cyclic voltammetry
AUTHORS:
Andreia Fernandes; L.G. Dias; J.A. Pereira;
Ana C Veloso
; António M Peres;
PUBLISHED:
2013
,
SOURCE:
18th Meeting of the Portuguese Electrochemical Society
INDEXED IN:
Handle
IN MY:
ORCID
90
TITLE:
Cyclic voltammetry: A tool to quantify 2,4,6-trichloroanisole in aqueous samples from cork planks boiling industrial process
Full Text
AUTHORS:
Peres, AM
; Freitas, P;
Dias, LG
; Sousa, MEBC; Castro, LM;
Veloso, ACA
;
PUBLISHED:
2013
,
SOURCE:
Talanta
in
TALANTA,
VOLUME:
117
INDEXED IN:
Scopus
WOS
CrossRef
:
8
Handle
IN MY:
ORCID
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