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Ada Margarida Correia Nunes da Rocha
AuthID:
R-000-02E
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (101)
Abstract (62)
Proceedings Paper (31)
Book Chapter (3)
Review (3)
Editorial Material (1)
Book (1)
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Confirmed Publications: 202
51
TITLE:
Classification of Thinness, Overweight, and Obesity as a Function of the Body Mass Index and Fat Percentiles in Preschool and Primary School Children
AUTHORS:
Rodrigues, J;
Rocha, A
;
PUBLISHED:
2017
,
SOURCE:
Nutrition Today,
VOLUME:
52,
ISSUE:
5
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
52
TITLE:
Conhecimentos de manipuladores de alimentos sobre segurança dos alimentos e alergias
AUTHORS:
A. Góios; Margarida Liz Martins; L. Ferreira; A. Nunes;
Ada Rocha
;
PUBLISHED:
2017
INDEXED IN:
Handle
53
TITLE:
Hábitos alimentares e perfil antropométrico em atletas de remo da categoria juvenil
AUTHORS:
João Lima; Jéssica Rodrigues; José Canhola;
Ada Rocha
;
PUBLISHED:
2017
,
SOURCE:
Acta Portuguesa de Nutrição,
VOLUME:
11
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
54
TITLE:
Análise qualitativa de ementas em escolas do Rio de Janeiro
AUTHORS:
Margareth X da Silva; Margarida Liz Martins; Anna P T d Rocha Pierucci; Cristiana Pedrosa;
Ada Rocha
;
PUBLISHED:
2016
INDEXED IN:
Handle
55
TITLE:
Bioactive compounds of apples and pears as health promoters
AUTHORS:
Andrea C Galvis Sánchez;
Ada Rocha
;
PUBLISHED:
2016
INDEXED IN:
Handle
56
TITLE:
CARACTERÍSTICAS DOS PROGRAMAS DE ALIMENTAÇÃO ESCOLAR DO BRASIL E DE PORTUGAL
AUTHORS:
Margareth Xavier Da Silva; Margarida Liz Martins; Anna Paola Trindade Rocha Pierucci; Cristiana Pedrosa;
Ada Rocha
;
PUBLISHED:
2016
,
SOURCE:
DEMETRA: Alimentação, Nutrição & Saúde,
VOLUME:
11,
ISSUE:
1
INDEXED IN:
CrossRef
Handle
IN MY:
ORCID
57
TITLE:
Cross-cultural consumer perceptions of service quality in restaurants
AUTHORS:
Djekic, I; Kane, K; Tomic, N; Kalogianni, E;
Rocha, A
; Zamioudi, L; Pacheco, R;
PUBLISHED:
2016
,
SOURCE:
NUTRITION & FOOD SCIENCE,
VOLUME:
46,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
58
TITLE:
Food consumption and health status in University of Porto women employees
AUTHORS:
Joao Pedro M Marques Lima;
Sofia Almeida Costa
;
Teresa Rs Brandao
;
Ada Rocha
;
PUBLISHED:
2016
,
SOURCE:
12th International Symposium on Occupational Safety and Hygiene of Portuguese-Society-of-Occupational-Safety-and-Hygiene(SHO)
in
SHO2016: INTERNATIONAL SYMPOSIUM ON OCCUPATIONAL SAFETY AND HYGIENE
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
59
TITLE:
How functional foods endure throughout the shelf storage? Effects of packing materials and formulation on the quality parameters and bioactivity of smoothies
Full Text
AUTHORS:
Antonia Nunes, MA;
Anabela S G Costa
;
Joao C M Barreira
;
Ana F Vinha
;
Rita C. Alves
;
Ada Rocha
;
Beatriz B P P Oliveira
;
PUBLISHED:
2016
,
SOURCE:
LWT-FOOD SCIENCE AND TECHNOLOGY,
VOLUME:
65
INDEXED IN:
Scopus
WOS
CrossRef
:
13
IN MY:
ORCID
|
CIÊNCIAVITAE
60
TITLE:
O Açúcar que Comes Quando Bebes: Impacto de uma Estratégia de Consciencialização
AUTHORS:
João Lima; Catarina Augusto; Joana Gaspar;
Teresa R Brandão
;
Ada Rocha
;
PUBLISHED:
2016
,
SOURCE:
Acta Portuguesa de Nutrição,
VOLUME:
04
INDEXED IN:
CrossRef
Handle
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