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Jose Antonio Couto Teixeira
AuthID:
R-000-811
Publications
Confirmed
To Validate
Document Source:
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Document Type:
All Document Types
Article (343)
Review (21)
Proceedings Paper (7)
Article in Press (3)
Note (1)
Editorial Material (1)
Correction (1)
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Confirmed Publications: 377
51
TITLE:
Effect of glycerol and corn oil on physicochemical properties of polysaccharide films - A comparative study
Full Text
AUTHORS:
Miguel A Cerqueira
;
Bartolomeu W S Souza
;
Jose A Teixeira
;
Antonio A Vicente
;
PUBLISHED:
2012
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
27,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
342
IN MY:
ORCID
52
TITLE:
Effect of NaCl additive on properties of aqueous PEG-sodium sulfate two-phase system
Full Text
AUTHORS:
Luisa A Ferreira
;
Pier Parpot
;
Jose A Teixeira
;
Larissa M Mikheeva
; Boris Y Zaslavsky;
PUBLISHED:
2012
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1220
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
53
TITLE:
Effects of glucose and inoculum concentrations on production of bioactive molecules by Paenibacillus polymyxa RNC-D: A statistical experimental design (vol 150, pg S524, 2010)
Full Text
AUTHORS:
Serrano, NFG;
Mussatto, SI
;
Rodrigues, LR
;
Teixeira, JA
; Hokka, CO;
Sousa, CP
;
PUBLISHED:
2012
,
SOURCE:
JOURNAL OF BIOTECHNOLOGY,
VOLUME:
160,
ISSUE:
3-4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
54
TITLE:
Effects of Interactions between the Constituents of Chitosan-Edible Films on Their Physical Properties
Full Text
AUTHORS:
Miguel A Cerqueira
;
Bartolomeu W S Souza
;
Jose A Teixeira
;
Antonio A Vicente
;
PUBLISHED:
2012
,
SOURCE:
FOOD AND BIOPROCESS TECHNOLOGY,
VOLUME:
5,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
41
IN MY:
ORCID
55
TITLE:
ENHANCEMENT OF OXYGEN MASS TRANSFER IN PNEUMATICAL BIOREACTORS USING N-DODECANE AS OXYGEN-VECTOR
AUTHORS:
Elena Folescu
;
A. Ferreira
;
Fernando Rocha
;
Jose A Teixeira
;
PUBLISHED:
2012
,
SOURCE:
ENVIRONMENTAL ENGINEERING AND MANAGEMENT JOURNAL,
VOLUME:
11,
ISSUE:
11
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
56
TITLE:
Enzymatic synthesis of sugar esters and their potential as surface-active stabilizers of coconut milk emulsions
Full Text
AUTHORS:
Nair do Amaral Sampaio Neta; Jose Cleiton S Sousa dos Santos; Soraya de Oliveira Sancho; Sueli Rodrigues; Luciana Rocha Barros Goncalves;
Ligia R Rodrigues
;
Jose A Teixeira
;
PUBLISHED:
2012
,
SOURCE:
FOOD HYDROCOLLOIDS,
VOLUME:
27,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
57
TITLE:
Evaluation of MAP engineering design parameters on quality of fresh-sliced mushrooms
Full Text
AUTHORS:
Oliveira, F; Sousa Gallagher, MJ; Mahajan, PV;
Teixeira, JA
;
PUBLISHED:
2012
,
SOURCE:
JOURNAL OF FOOD ENGINEERING,
VOLUME:
108,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
58
TITLE:
Fed-batch versus batch cultures of Yarrowia lipolytica for gamma-decalactone production from methyl ricinoleate
Full Text
AUTHORS:
Nelma Gomes
;
Jose A Teixeira
;
Isabel Belo
;
PUBLISHED:
2012
,
SOURCE:
BIOTECHNOLOGY LETTERS,
VOLUME:
34,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
59
TITLE:
Fermentation medium and oxygen transfer conditions that maximize the xylose conversion to ethanol by Pichia stipitis
Full Text
AUTHORS:
Joao Paulo A Silva
;
Solange I Mussatto
; Ines C Roberto;
Jose A Teixeira
;
PUBLISHED:
2012
,
SOURCE:
RENEWABLE ENERGY,
VOLUME:
37,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
60
TITLE:
Fractionation of the major whey proteins and isolation of beta-Lactoglobulin variants by anion exchange chromatography
Full Text
AUTHORS:
Maria Joao Santos
;
Jose A Teixeira
;
Ligia R Rodrigues
;
PUBLISHED:
2012
,
SOURCE:
SEPARATION AND PURIFICATION TECHNOLOGY,
VOLUME:
90
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
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