Ana Isabel Gonçalves Faria


AuthID: R-000-0VZ

Confirmed Publications: 98



41
TITLE: Endocrine Disruptor DDE Associated with a High-Fat Diet Enhances the Impairment of Liver Fatty Acid Composition in Rats  Full Text
AUTHORS: Luis M Rodriguez Alcala; Carla Sa; Ligia L Pimentel; Diogo Pestana ; Diana Teixeira ; Ana Faria ; Conceicao Calhau ; Ana Gomes;
PUBLISHED: 2015, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 63, ISSUE: 42
INDEXED IN: Scopus WOS CrossRef: 33
IN MY: ORCID
42
43
TITLE: Inflammatory and Cardiometabolic Risk on Obesity: Role of Environmental Xenoestrogens
AUTHORS: Teixeira, D ; Pestana, D ; Santos, C ; Correia Sa, L; Marques, C ; Norberto, S; Meireles, M ; Faria, A ; Silva, R; Faria, G ; Sa, C; Freitas, P ; Taveira Gomes, A ; Domingues, V ; Delerue Matos, C; Calhau, C ; Monteiro, R ;
PUBLISHED: 2015, SOURCE: JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM, VOLUME: 100, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 21 Handle
IN MY: ORCID
44
TITLE: Multiple-approach studies to assess anthocyanin bioavailability  Full Text
AUTHORS: Iva Fernandes ; Ana Faria ; Victor de Freitas ; Conceicao Calhau ; Nuno Mateus ;
PUBLISHED: 2015, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 58
IN MY: ORCID
45
TITLE: The impact of chronic blackberry intake on the neuroinflammatory status of rats fed a standard or high-fat diet  Full Text
AUTHORS: Manuela Meireles ; Claudia Marques ; Sonia Norberto; Iva Fernandes ; Nuno Mateus ; Catarina Rendeiro; Jeremy P E Spencer; Ana Faria ; Conceicao Calhau ;
PUBLISHED: 2015, SOURCE: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, VOLUME: 26, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 34
IN MY: ORCID
46
TITLE: Xanthohumol impairs glucose uptake by a human first-trimester extravillous trophoblast cell line (HTR-8/SVneo cells) and impacts the process of placentation
AUTHORS: Correia Branco, A; Azevedo, CF; Araujo, JR ; Guimaraes, JT ; Faria, A ; Keating, E ; Martel, F ;
PUBLISHED: 2015, SOURCE: MOLECULAR HUMAN REPRODUCTION, VOLUME: 21, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 20 Handle
IN MY: ORCID
47
TITLE: Bioavailability of anthocyanins and derivatives  Full Text
AUTHORS: Iva Fernandes ; Ana Faria ; Conceicao Calhau ; Victor de Freitas ; Nuno Mateus ;
PUBLISHED: 2014, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 7, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 285
IN MY: ORCID
48
TITLE: Flavonoid metabolites transport across a human BBB model  Full Text
AUTHORS: Ana Faria ; Manuela Meireles ; Iva Fernandes ; Celestino Santos Buelga; Susana Gonzalez Manzano; Montserrat Duenas; Victor de Freitas ; Nuno Mateus ; Conceicao Calhau ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 149
INDEXED IN: Scopus WOS CrossRef: 103
IN MY: ORCID
49
TITLE: Interplay between Anthocyanins and Gut Microbiota  Full Text
AUTHORS: Ana Faria ; Iva Fernandes ; Sonia Norberto; Nuno Mateus ; Conceicao Calhau ;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 29
INDEXED IN: Scopus WOS CrossRef: 257
IN MY: ORCID
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