Ana Isabel Gonçalves Faria


AuthID: R-000-0VZ

Confirmed Publications: 98



61
TITLE: Optimization and validation of organochlorine compounds in adipose tissue by SPE-gas chromatography. Organochlorine compounds in adipose tissue by SPE-GC-ECD
AUTHORS: Fernandes, VC; Pestana, D ; Monteiro, R ; Faria, G ; Meireles, M ; Correia Sa, L; Teixeira, D ; Faria, A ; Calhau, C ; Domingues, VF ; Delerue Matos, C ;
PUBLISHED: 2012, SOURCE: BIOMEDICAL CHROMATOGRAPHY, VOLUME: 26, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 16 Handle
IN MY: ORCID
62
TITLE: Thiamine is a substrate of organic cation transporters in Caco-2 cells  Full Text
AUTHORS: Lemos, C; Faria, A ; Meireles, M ; Martel, F ; Monteiro, R ; Calhau, C ;
PUBLISHED: 2012, SOURCE: EUROPEAN JOURNAL OF PHARMACOLOGY, VOLUME: 682, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
63
TITLE: Insights into the putative catechin and epicatechin transport across blood-brain barrier
AUTHORS: Faria, A ; Pestana, D ; Teixeira, D ; Couraud, PO; Romero, I; Weksler, B; de Freitas, V ; Mateus, N ; Calhau, C ;
PUBLISHED: 2011, SOURCE: FOOD & FUNCTION, VOLUME: 2, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 115
IN MY: ORCID
64
TITLE: Polyphenols and Human Health: A Prospectus  Full Text
AUTHORS: Francesco Visioli; Catalina A Alarcon De La Lastra; Cristina Andres Lacueva; Michael Aviram; Conceicao Calhau ; Alfredo Cassano; Massimo D'Archivio; Ana Faria ; Gaelle Fave; Vincenzo Fogliano; Rafael Llorach; Paola Vitaglione; Mario Zoratti; Marvin Edeas;
PUBLISHED: 2011, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 51, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 265
IN MY: ORCID
65
TITLE: The Bioactivity of Pomegranate: Impact on Health and Disease  Full Text
AUTHORS: Ana Faria ; Conceicao Calhau ;
PUBLISHED: 2011, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 51, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 145
IN MY: ORCID
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TITLE: Effects of Extracts of Selected Medicinal Plants upon Hepatic Oxidative Stress
AUTHORS: Giao, MS; Pestana, D ; Faria, A ; Guimaraes, JT ; Pintado, ME ; Calhau, C ; Azevedo, I; Malcata, FX ;
PUBLISHED: 2010, SOURCE: JOURNAL OF MEDICINAL FOOD, VOLUME: 13, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
70
Page 7 of 10. Total results: 98.

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