71
TITLE: Concentrate Apple Juice Industry: Aroma and Pomace Valuation as Food Ingredients
AUTHORS: Coelho, E; Pinto, M; Bastos, R; Cruz, M; Nunes, C; Rocha, SM; Coimbra, MA;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
72
TITLE: Coffee By-Products and Their Suitability for Developing Active Food Packaging Materials
AUTHORS: Oliveira, G; Passos, CP; Ferreira, P; Coimbra, MA; Goncalves, I;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 46
IN MY: ORCID
74
TITLE: Characterization of Non-volatile Oxidation Products Formed from Triolein in a Model Study at Frying Temperature  Full Text
AUTHORS: Petronilho, S; Neves, B; Melo, T; Oliveira, S; Alves, E; Barros, C; Nunes, FM ; Coimbra, MA; Domingues, MR;
PUBLISHED: 2021, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 69, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
75
TITLE: Microwave hydrodiffusion and gravity as a sustainable alternative approach for an efficient apple pomace drying  Full Text
AUTHORS: Fernandes, PAR; Bastos, R; Calvao, J; Neto, F; Coelho, E; Wessel, DF ; Cardoso, SM; Coimbra, MA; Passos, CP;
PUBLISHED: 2021, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 333
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
76
TITLE: In vitro immunomodulatory activity of water-soluble glucans from fresh and dried Longan (Dimocarpus longan Lour.)
AUTHORS: Lan, HB; Nunes, C; Lopes, GR; Wang, K; Zhao, L; Coimbra, MA; Hu, ZY;
PUBLISHED: 2021, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 266
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
77
TITLE: Comprehensive Study of Variety Oenological Potential Using Statistic Tools for the Efficient Use of Non-Renewable Resources
AUTHORS: Petronilho, S; Rudnitskaya, A; Coimbra, MA; Rocha, SM;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
78
TITLE: Editorial: 6th EPNOE International Polysaccharide Conference
AUTHORS: Coimbra, MA; Freire, C; Fardim, P;
PUBLISHED: 2021, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 266
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
79
TITLE: Influence of ohmic heating in the composition of extracts from Gracilaria vermiculophylla  Full Text
AUTHORS: Pereira, SG; Teixeira Guedes, C; Souza Matos, G; Maricato, E; Nunes, C; Coimbra, MA; Teixeira, JA; Pereira, RN; Rocha, CMR;
PUBLISHED: 2021, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 58
INDEXED IN: Scopus WOS CrossRef: 20 Handle
IN MY: ORCID
80
TITLE: Impact of Chitosan-Genipin Films on Volatile Profile of Wine along Storage
AUTHORS: Rocha, MAM; Coimbra, MA; Rocha, SM; Nunes, C;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
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