Maria Madalena dos Santos Lordelo
AuthID: R-000-C6J
1
TITLE: Impact of high Spirulina diet, extruded or supplemented with enzymes, on blood cells, systemic metabolites, and hepatic lipid and mineral profiles of broiler chickens
AUTHORS: Maria Spínola; Cristina Alfaia; Mónica Costa; Rui A Pinto; Paula Lopes; José Pestana; João Tavares; Ana Mendes; Miguel Mourato; Beatriz Tavares; Daniela P Carvalho; Cátia Martins; Joana Ferreira; Madalena Lordelo; José M Prates;
PUBLISHED: 2024, SOURCE: Frontiers in Veterinary Science, VOLUME: 11
AUTHORS: Maria Spínola; Cristina Alfaia; Mónica Costa; Rui A Pinto; Paula Lopes; José Pestana; João Tavares; Ana Mendes; Miguel Mourato; Beatriz Tavares; Daniela P Carvalho; Cátia Martins; Joana Ferreira; Madalena Lordelo; José M Prates;
PUBLISHED: 2024, SOURCE: Frontiers in Veterinary Science, VOLUME: 11
2
TITLE: Impact of a 15% spirulina (Limnospira platensis) dietary inclusion on productive performance and meat traits in naked neck and fully feathered slow-growing broiler strains
AUTHORS: Fernandes, E. A.; Martins, C. F.; Sales, J. R.; Carvalho, D. F. P.; Prates, J. A. M.; Lordelo, M. M.; Martins, L. L.; Raymundo, A.; Almeida, A. M.;
PUBLISHED: 2024, SOURCE: POULTRY SCIENCE, VOLUME: 103, ISSUE: 11
AUTHORS: Fernandes, E. A.; Martins, C. F.; Sales, J. R.; Carvalho, D. F. P.; Prates, J. A. M.; Lordelo, M. M.; Martins, L. L.; Raymundo, A.; Almeida, A. M.;
PUBLISHED: 2024, SOURCE: POULTRY SCIENCE, VOLUME: 103, ISSUE: 11
3
TITLE: Assessing the Influence of Cumulative Chlorella vulgaris Intake on Broiler Carcass Traits, Meat Quality and Oxidative Stability
AUTHORS: Mendes, Ana R.; Spinola, Maria P.; Lordelo, Madalena; Prates, Jose A. M.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 17
AUTHORS: Mendes, Ana R.; Spinola, Maria P.; Lordelo, Madalena; Prates, Jose A. M.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 17
4
TITLE: Effect of Dietary Laminaria digitata with Carbohydrases on Broiler Production Performance and Meat Quality, Lipid Profile, and Mineral Composition Full Text
AUTHORS: Costa, Monica M.; Pestana, Jose M.; Osorio, Diogo; Alfaia, Cristina M.; Martins, Catia F.; Mourato, Miguel; Gueifao, Sandra; Rego, Andreia M.; Coelho, Ines; Coelho, Diogo; Lemos, Jose P. C.; Fontes, Carlos M. G. A.; Lordelo, Madalena M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: ANIMALS, VOLUME: 12, ISSUE: 8
AUTHORS: Costa, Monica M.; Pestana, Jose M.; Osorio, Diogo; Alfaia, Cristina M.; Martins, Catia F.; Mourato, Miguel; Gueifao, Sandra; Rego, Andreia M.; Coelho, Ines; Coelho, Diogo; Lemos, Jose P. C.; Fontes, Carlos M. G. A.; Lordelo, Madalena M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: ANIMALS, VOLUME: 12, ISSUE: 8
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TITLE: Combined effects of dietary Laminaria digitata with alginate lyase on plasma metabolites and hepatic lipid, pigment and mineral composition of broilers Full Text
AUTHORS: Costa, Monica Mendes; Lopes, Paula Alexandra; Assuncao, Jose Miguel Pestana; Alfaia, Cristina Maria Riscado Pereira Mateus; Coelho, Diogo Francisco Mauricio; Mourato, Miguel Pedro; Pinto, Rui Manuel Amaro; Lordelo, Maria Madalena; Prates, Jose Antonio Mestre;
PUBLISHED: 2022, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 18, ISSUE: 1
AUTHORS: Costa, Monica Mendes; Lopes, Paula Alexandra; Assuncao, Jose Miguel Pestana; Alfaia, Cristina Maria Riscado Pereira Mateus; Coelho, Diogo Francisco Mauricio; Mourato, Miguel Pedro; Pinto, Rui Manuel Amaro; Lordelo, Maria Madalena; Prates, Jose Antonio Mestre;
PUBLISHED: 2022, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 18, ISSUE: 1
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TITLE: Digestibility of Meat Mineral and Proteins from Broilers Fed with Graded Levels of Chlorella vulgaris
AUTHORS: Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.; Alfaia, Cristina M.; Prates, Jose A. M.; Almeida, Andre M.; Lordelo, Madalena; Raymundo, Anabela;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 9
AUTHORS: Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.; Alfaia, Cristina M.; Prates, Jose A. M.; Almeida, Andre M.; Lordelo, Madalena; Raymundo, Anabela;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 9
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TITLE: Partial replacement of soybean meal with Chlorella vulgaris in broiler diets influences performance and improves breast meat quality and fatty acid composition
AUTHORS: Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.; Alves, Susana P.; Bessa, Rui J. B.; Almeida, Andre M.; Raymundo, Anabela; Lordelo, Madalena;
PUBLISHED: 2022, SOURCE: POULTRY SCIENCE, VOLUME: 101, ISSUE: 8
AUTHORS: Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.; Alves, Susana P.; Bessa, Rui J. B.; Almeida, Andre M.; Raymundo, Anabela; Lordelo, Madalena;
PUBLISHED: 2022, SOURCE: POULTRY SCIENCE, VOLUME: 101, ISSUE: 8
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TITLE: Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases Full Text
AUTHORS: Costa, Monica M.; Pestana, Jose M.; Carvalho, Patricia; Alfaia, Cristina M.; Martins, Catia F.; Carvalho, Daniela; Mourato, Miguel; Gueifao, Sandra; Delgado, Ines; Coelho, Ines; Lemos, Jose P. C.; Lordelo, Madalena M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: ANIMALS, VOLUME: 12, ISSUE: 13
AUTHORS: Costa, Monica M.; Pestana, Jose M.; Carvalho, Patricia; Alfaia, Cristina M.; Martins, Catia F.; Carvalho, Daniela; Mourato, Miguel; Gueifao, Sandra; Delgado, Ines; Coelho, Ines; Lemos, Jose P. C.; Lordelo, Madalena M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: ANIMALS, VOLUME: 12, ISSUE: 13
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TITLE: Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens
AUTHORS: Alfaia, CM; Pestana, JM; Rodrigues, M; Coelho, D; Aires, MJ; Ribeiro, DM; Major, VT; Martins, CF; Santos, H; Lopes, PA; Lemos, JPC; Fontes, CMGA; Lordelo, MM; Prates, JAM;
PUBLISHED: 2021, SOURCE: POULTRY SCIENCE, VOLUME: 100, ISSUE: 2
AUTHORS: Alfaia, CM; Pestana, JM; Rodrigues, M; Coelho, D; Aires, MJ; Ribeiro, DM; Major, VT; Martins, CF; Santos, H; Lopes, PA; Lemos, JPC; Fontes, CMGA; Lordelo, MM; Prates, JAM;
PUBLISHED: 2021, SOURCE: POULTRY SCIENCE, VOLUME: 100, ISSUE: 2
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TITLE: A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding-a special emphasis on tropical regions Full Text
AUTHORS: Chaves, AAM; Martins, CF; Carvalho, DFP; Ribeiro, DM; Lordelo, M; Freire, JPB; de Almeida, AM;
PUBLISHED: 2021, SOURCE: TROPICAL ANIMAL HEALTH AND PRODUCTION, VOLUME: 53, ISSUE: 3
AUTHORS: Chaves, AAM; Martins, CF; Carvalho, DFP; Ribeiro, DM; Lordelo, M; Freire, JPB; de Almeida, AM;
PUBLISHED: 2021, SOURCE: TROPICAL ANIMAL HEALTH AND PRODUCTION, VOLUME: 53, ISSUE: 3
