81
TITLE: Bioactive Lipids
AUTHORS: M. Pintado; M. Machado; A. M. Gomes; A. S. Salsinha; Luis Miguel Rodríguez Alcalá;
PUBLISHED: 2022
INDEXED IN: Openlibrary
IN MY: ORCID
82
TITLE: Can avocado oil enriched fresh cheese modulate the obesity-related metabolism?
AUTHORS: Manuela Machado; Luís Alcalá; Ana M Gomes; Manuela Pintado;
PUBLISHED: 2022, SOURCE: XVI Encontro de Química dos Alimentos
INDEXED IN: Handle
83
TITLE: Chocolate funcional contendo o probiótico Bifidobacterium animalis subespécie lactis BB-12
AUTHORS: Rita Vedor; Daniela Machado; Joana C Barbosa; Ana M Gomes;
PUBLISHED: 2022, SOURCE: Microbiologia 2022 - Congresso internacional de microbiologia em língua Portuguesa
INDEXED IN: Handle
84
TITLE: Evaluation of microencapsulation impact on akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage
AUTHORS: Diana Almeida; Rita Vedor; Joana C Barbosa; Daniela Machado; José Andrade; Ana M Gomes; Ana C Freitas;
PUBLISHED: 2022, SOURCE: BioIberoamerica 2022 - Ibero-American Congress on Biotechnology 7/04/22 → 9/04/22
INDEXED IN: Handle
85
TITLE: A role for hepcidin in the anemia caused by Trypanosoma brucei infection  Full Text
AUTHORS: Neves, JV; Gomes, AC; Costa, DM; Barroso, C; Vaulont, S; da Silva, AC ; Tavares, J; Rodrigues, PNS ;
PUBLISHED: 2021, SOURCE: HAEMATOLOGICA, VOLUME: 106, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
86
TITLE: A culture-sensitive semi-quantitative FFQ for use among the adult population in Nairobi, Kenya: development, validity and reproducibility
AUTHORS: Vila Real, C; Pimenta Martins, A; Magu, JS; Kunyanga, C; Mbugua, S; Katina, K; Maina, NH; Gomes, AM; Pinto, E;
PUBLISHED: 2021, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 24, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 4 Handle
IN MY: ORCID
87
TITLE: Effect of high pressure pre-treatment on raw ewes' milk and on subsequently produced cheese throughout ripening  Full Text
AUTHORS: Inacio, RS; Pinto, CA; Saraiva, JA; Gomes, AMP;
PUBLISHED: 2021, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
INDEXED IN: WOS
88
TITLE: Advances in Extraction Methods to Recover Added-Value Compounds from Seaweeds: Sustainability and Functionality
AUTHORS: Matos, GS; Pereira, SG; Genisheva, ZA; Gomes, AM; Teixeira, JA; Rocha, CMR;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 49
IN MY: ORCID
89
TITLE: Zinc in Dog Nutrition, Health and Disease: A Review  Full Text
AUTHORS: Pereira, AM; Maia, MRG ; Fonseca, AJM ; Cabrita, ARJ ;
PUBLISHED: 2021, SOURCE: ANIMALS, VOLUME: 11, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 12
90
TITLE: Yogucheeses - Yoghurts fortified with melted cheese: Microstructural, textural and rheological characterisation  Full Text
AUTHORS: Vilela, TP; Gomes, AM; Ferreira, JP;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, VOLUME: 74, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
Page 9 of 27. Total results: 263.