Maria Manuela Estevez Pintado
AuthID: R-000-C90
421
TITLE: Docking Studies in Target Proteins Involved in Antibacterial Action Mechanisms: Extending the Knowledge on Standard Antibiotics to Antimicrobial Mushroom Compounds Full Text
AUTHORS: Maria Jose Alves; Hugo J C Froufe; Ana F T Costa; Anabela F Santos; Liliana G Oliveira; Sara R M Osorio; Rui M V Abreu; Manuela Pintado; Isabel C F R Ferreira;
PUBLISHED: 2014, SOURCE: MOLECULES, VOLUME: 19, ISSUE: 2
AUTHORS: Maria Jose Alves; Hugo J C Froufe; Ana F T Costa; Anabela F Santos; Liliana G Oliveira; Sara R M Osorio; Rui M V Abreu; Manuela Pintado; Isabel C F R Ferreira;
PUBLISHED: 2014, SOURCE: MOLECULES, VOLUME: 19, ISSUE: 2
422
TITLE: Structural features and assessment of prebiotic activity of refined arabinoxylooligosaccharides from wheat bran Full Text
AUTHORS: Beatriz Gullon; Patricia Gullon; Freni Tavaria; Manuela Pintado; Ana Maria Gomes; Jose L Luis Alonso; Juan C Carlos Parajo;
PUBLISHED: 2014, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 6, ISSUE: 1
AUTHORS: Beatriz Gullon; Patricia Gullon; Freni Tavaria; Manuela Pintado; Ana Maria Gomes; Jose L Luis Alonso; Juan C Carlos Parajo;
PUBLISHED: 2014, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 6, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS IN MY: 
ORCID
ORCID423
TITLE: Changes in Phenolic Compounds During Storage of Pasteurized Strawberry Full Text
AUTHORS: Ana Oliveira; Domingos P F Almeida ; Manuela Pintado;
PUBLISHED: 2014, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 7, ISSUE: 6
AUTHORS: Ana Oliveira; Domingos P F Almeida ; Manuela Pintado;
PUBLISHED: 2014, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 7, ISSUE: 6
424
TITLE: Chitosan mouthwash: Toxicity and in vivo validation Full Text
AUTHORS: Costa, EM; Silva, S; Costa, MR; Pereiraa, M; Campos, DA; Odila, J; Madureira, AR; Cardelle Cobas, A; Tavaria, FK; Rodrigues, AS; Pintado, MM;
PUBLISHED: 2014, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 111
AUTHORS: Costa, EM; Silva, S; Costa, MR; Pereiraa, M; Campos, DA; Odila, J; Madureira, AR; Cardelle Cobas, A; Tavaria, FK; Rodrigues, AS; Pintado, MM;
PUBLISHED: 2014, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 111
425
TITLE: Characterization and antimicrobial properties of food packaging methylcellulose films containing stem extract of Ginja cherry. Food packaging MC films with Ginja cherry stem extract Full Text
AUTHORS: Debora Campos; Clara Piccirillo; Robert C Pullar; Paula M L Castro; Maria M E Pintado;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 94, ISSUE: 10
AUTHORS: Debora Campos; Clara Piccirillo; Robert C Pullar; Paula M L Castro; Maria M E Pintado;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 94, ISSUE: 10
426
TITLE: Hydroxyapatite and chloroapatite derived from sardine by-products Full Text
AUTHORS: Piccirillo, C; Pullar, RC; Tobaldi, DM; Castro, PML; Pintado, MME;
PUBLISHED: 2014, SOURCE: CERAMICS INTERNATIONAL, VOLUME: 40, ISSUE: 8
AUTHORS: Piccirillo, C; Pullar, RC; Tobaldi, DM; Castro, PML; Pintado, MME;
PUBLISHED: 2014, SOURCE: CERAMICS INTERNATIONAL, VOLUME: 40, ISSUE: 8
427
TITLE: Polysaccharide Composition of Dietary Fiber and Cell Walls from 'Rocha' Pear at Two Ripening Stages
AUTHORS: Almeida, DPF ; Gomes, MH; Pintado, M;
PUBLISHED: 2014, SOURCE: 3rd International Symposium on Human Health Effects of Fruits and Vegetables - FAVHEALTH in III INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES - FAVHEALTH 2009, VOLUME: 1040
AUTHORS: Almeida, DPF ; Gomes, MH; Pintado, M;
PUBLISHED: 2014, SOURCE: 3rd International Symposium on Human Health Effects of Fruits and Vegetables - FAVHEALTH in III INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES - FAVHEALTH 2009, VOLUME: 1040
INDEXED IN: Scopus WOS
Scopus WOS IN MY: ORCID
ORCID428
TITLE: A hydroxyapatite-Fe2O3 based material of natural origin as an active sunscreen filter Full Text
AUTHORS: Piccirillo, C; Rocha, C; Tobaldi, DM; Pullar, RC; Labrincha, JA; Ferreira, MO; Castro, PML; Pintado, MME;
PUBLISHED: 2014, SOURCE: JOURNAL OF MATERIALS CHEMISTRY B, VOLUME: 2, ISSUE: 36
AUTHORS: Piccirillo, C; Rocha, C; Tobaldi, DM; Pullar, RC; Labrincha, JA; Ferreira, MO; Castro, PML; Pintado, MME;
PUBLISHED: 2014, SOURCE: JOURNAL OF MATERIALS CHEMISTRY B, VOLUME: 2, ISSUE: 36
429
TITLE: Effects of hemicellulose-derived saccharides on behavior of Lactobacilli under simulated gastrointestinal conditions Full Text
AUTHORS: Patricia Gullon; Beatriz Gullon; Alejandra Cardelle Cobas; Jose L Luis Alonso; Manuela Pintado; Ana M Maria Gomes;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 64
AUTHORS: Patricia Gullon; Beatriz Gullon; Alejandra Cardelle Cobas; Jose L Luis Alonso; Manuela Pintado; Ana M Maria Gomes;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 64
INDEXED IN: Scopus WOS
Scopus WOS IN MY: ORCID
ORCID430
TITLE: Chitosan as a biocontrol agent against the pinewood nematode (Bursaphelenchus xylophilus) Full Text
AUTHORS: Nunes N da Silva; Cardoso, AR; Ferreira, D; Brito, M; Pintado, ME; Vasconcelos, MW;
PUBLISHED: 2014, SOURCE: FOREST PATHOLOGY, VOLUME: 44, ISSUE: 5
AUTHORS: Nunes N da Silva; Cardoso, AR; Ferreira, D; Brito, M; Pintado, ME; Vasconcelos, MW;
PUBLISHED: 2014, SOURCE: FOREST PATHOLOGY, VOLUME: 44, ISSUE: 5
