Maria Manuela Estevez Pintado
AuthID: R-000-C90
61
TITLE: Flavonoids
AUTHORS: Tânia Bragança Ribeiro; Adma Melo; Ana Vilas Boas; Manuela Pintado;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
AUTHORS: Tânia Bragança Ribeiro; Adma Melo; Ana Vilas Boas; Manuela Pintado;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
62
TITLE: The Health-promoting Potential of Edible Mushroom Proteins
AUTHORS: Sousa, Ana Sofia; Araujo Rodrigues, Helena; Pintado, Manuela Estevez;
PUBLISHED: 2023, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 29, ISSUE: 11
AUTHORS: Sousa, Ana Sofia; Araujo Rodrigues, Helena; Pintado, Manuela Estevez;
PUBLISHED: 2023, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 29, ISSUE: 11
63
TITLE: Insights into the Antimicrobial Potential of Acorn Extracts (Quercus ilex and Quercus suber)
AUTHORS: Silva, Sara ; Machado, Manuela; Coelho, Marta; Costa, Eduardo M.; Pintado, Manuela;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 11
AUTHORS: Silva, Sara ; Machado, Manuela; Coelho, Marta; Costa, Eduardo M.; Pintado, Manuela;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 11
64
TITLE: Strategies to Assess the Impact of Sustainable Functional Food Ingredients on Gut Microbiota
AUTHORS: de Carvalho, Nelson Mota; Oliveira, Diana Luazi; Costa, Celia Maria ; Pintado, Manuela Estevez; Madureira, Ana Raquel;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 11
AUTHORS: de Carvalho, Nelson Mota; Oliveira, Diana Luazi; Costa, Celia Maria ; Pintado, Manuela Estevez; Madureira, Ana Raquel;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 11
65
TITLE: Sugarcane Straw as a Source of Arabinoxylans: Optimization and Economic Viability of a Two-Step Alkaline Extraction
AUTHORS: Costa, Joana R.; Pereira, Maria J.; Pedrosa, Silvia S.; Gullon, Beatriz; de Carvalho, Nelson M.; Pintado, Manuela E.; Madureira, Ana Raquel;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 12
AUTHORS: Costa, Joana R.; Pereira, Maria J.; Pedrosa, Silvia S.; Gullon, Beatriz; de Carvalho, Nelson M.; Pintado, Manuela E.; Madureira, Ana Raquel;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 12
66
TITLE: Properties of Fermented Beverages from Food Wastes/By-Products
AUTHORS: Alexandre, Elisabete M. C.; Aguiar, Nuno F. B.; Voss, Glenise B.; Pintado, Manuela E.;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 2
AUTHORS: Alexandre, Elisabete M. C.; Aguiar, Nuno F. B.; Voss, Glenise B.; Pintado, Manuela E.;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 2
67
TITLE: Bioaugmentation of Aerobic Granular Sludge with Dye-Decolorizing Yeast for Textile Industrial Wastewater
AUTHORS: Mendes, Marta; Moreira, Irina S.; Moreira, Patricia; Pintado, Manuela; Castro, Paula M. L.;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 6
AUTHORS: Mendes, Marta; Moreira, Irina S.; Moreira, Patricia; Pintado, Manuela; Castro, Paula M. L.;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 6
68
TITLE: Functional lipid enriched probiotic cheese: Gastrointestinal stability and potential health benefits Full Text
AUTHORS: Machado, Manuela; Sousa, Sergio C.; Rodriguez Alcala, Luis M.; Pintado, Manuela; Gomes, Ana Maria;
PUBLISHED: 2023, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 144
AUTHORS: Machado, Manuela; Sousa, Sergio C.; Rodriguez Alcala, Luis M.; Pintado, Manuela; Gomes, Ana Maria;
PUBLISHED: 2023, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 144
69
TITLE: Astaxanthin impact on brain: health potential and market perspective Full Text
AUTHORS: Cunha, Sara A.; Borges, Sandra; Baptista Silva, Sara; Ribeiro, Tania; Oliveira Silva, Patricia; Pintado, Manuela; Batista, Patricia;
PUBLISHED: 2023, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
AUTHORS: Cunha, Sara A.; Borges, Sandra; Baptista Silva, Sara; Ribeiro, Tania; Oliveira Silva, Patricia; Pintado, Manuela; Batista, Patricia;
PUBLISHED: 2023, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
INDEXED IN: 
Scopus 
WOS
Scopus WOS70
TITLE: Potentialities of the Extraction Technologies and Use of Bioactive Compounds from Winery By-Products: A Review from a Circular Bioeconomy Perspective
AUTHORS: Machado, Adriana Rodrigues; Atatoprak, Tugba; Santos, Joana; Alexandre, Elisabete M. C.; Pintado, Manuela Estevez; Paiva, Jorge A. P.; Nunes, Joao;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 13
AUTHORS: Machado, Adriana Rodrigues; Atatoprak, Tugba; Santos, Joana; Alexandre, Elisabete M. C.; Pintado, Manuela Estevez; Paiva, Jorge A. P.; Nunes, Joao;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 13
