Rosa Maria de Sá Perestrelo
AuthID: R-000-FPP
1
TITLE: Production efficiency and safety assessment of the solid waste-derived liquid hydrocarbons Full Text
AUTHORS: Čespiva J.; Wnukowski M.; Skřínský J.; Perestrelo R.; Jadlovec M.; Výtisk J.; Trojek M.; Câmara J.S.;
PUBLISHED: 2024, SOURCE: Environmental Research, VOLUME: 244
AUTHORS: Čespiva J.; Wnukowski M.; Skřínský J.; Perestrelo R.; Jadlovec M.; Výtisk J.; Trojek M.; Câmara J.S.;
PUBLISHED: 2024, SOURCE: Environmental Research, VOLUME: 244
2
TITLE: Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review
AUTHORS: Tarchi, Ines; Boudalia, Sofiane; Ozogul, Fatih; Camara, Jose S.; Bhat, Zuhaib F.; Hassoun, Abdo; Perestrelo, Rosa; Bouaziz, Mohamed; Nurmilah, Siti; Cahyana, Yana; Ait Kaddour, Abderrahmane;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 58
AUTHORS: Tarchi, Ines; Boudalia, Sofiane; Ozogul, Fatih; Camara, Jose S.; Bhat, Zuhaib F.; Hassoun, Abdo; Perestrelo, Rosa; Bouaziz, Mohamed; Nurmilah, Siti; Cahyana, Yana; Ait Kaddour, Abderrahmane;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 58
3
TITLE: Grape Pomace as a Renewable Natural Biosource of Value-Added Compounds with Potential Food Industrial Applications
AUTHORS: Abreu, Teresa; Sousa, Patricia; Goncalves, Jessica; Hontman, Nance; Teixeira, Juan; Camara, Jose S.; Perestrelo, Rosa;
PUBLISHED: 2024, SOURCE: BEVERAGES, VOLUME: 10, ISSUE: 2
AUTHORS: Abreu, Teresa; Sousa, Patricia; Goncalves, Jessica; Hontman, Nance; Teixeira, Juan; Camara, Jose S.; Perestrelo, Rosa;
PUBLISHED: 2024, SOURCE: BEVERAGES, VOLUME: 10, ISSUE: 2
4
TITLE: Characterization of the Volatilomic Fingerprint of Culinary Aromatic Herbs: A Comparative Study Based on Chemometric Analysis
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose Sousa;
PUBLISHED: 2024, SOURCE: SEPARATIONS, VOLUME: 11, ISSUE: 6
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose Sousa;
PUBLISHED: 2024, SOURCE: SEPARATIONS, VOLUME: 11, ISSUE: 6
5
TITLE: Secondary Bioactive Metabolites from Foods of Plant Origin as Theravention Agents against Neurodegenerative Disorders
AUTHORS: Gomes, Telma Marisa; Sousa, Patricia; Campos, Catarina; Perestrelo, Rosa; Camara, Jose S.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 14
AUTHORS: Gomes, Telma Marisa; Sousa, Patricia; Campos, Catarina; Perestrelo, Rosa; Camara, Jose S.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 14
6
TITLE: Plant-Derived Terpenoids: A Plethora of Bioactive Compounds with Several Health Functions and Industrial Applications-A Comprehensive Overview Full Text
AUTHORS: Camara, Jose S.; Perestrelo, Rosa; Ferreira, Rui; Berenguer, Cristina V.; JORGE PEREIRA; Castilho, Paula C.;
PUBLISHED: 2024, SOURCE: MOLECULES, VOLUME: 29, ISSUE: 16
AUTHORS: Camara, Jose S.; Perestrelo, Rosa; Ferreira, Rui; Berenguer, Cristina V.; JORGE PEREIRA; Castilho, Paula C.;
PUBLISHED: 2024, SOURCE: MOLECULES, VOLUME: 29, ISSUE: 16
7
TITLE: Current Challenges in the Sustainable Valorisation of Agri-Food Wastes: A Review
AUTHORS: Berenguer, Cristina V.; Andrade, Carolina; JORGE PEREIRA; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 1
AUTHORS: Berenguer, Cristina V.; Andrade, Carolina; JORGE PEREIRA; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 1
8
TITLE: Impact of Japanese beetles (Popillia japonica Newman) on the chemical composition of two grape varieties (Nebbiolo and Erbaluce) grown in Italy Full Text
AUTHORS: Selli, Serkan; Perestrelo, Rosa; Kelebek, Hasim; Sevindik, Onur; Travaglia, Fabiano; Coisson, Jean Daniel; Camara, Jose S. ; Bordiga, Matteo;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 165
AUTHORS: Selli, Serkan; Perestrelo, Rosa; Kelebek, Hasim; Sevindik, Onur; Travaglia, Fabiano; Coisson, Jean Daniel; Camara, Jose S. ; Bordiga, Matteo;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 165
9
TITLE: Evaluation of the Transfer and Occurrence of Opium Alkaloids in Poppy Seed Teas Using Preconcentrations with mu SPEed((R)) Followed by GC-MS Analysis
AUTHORS: Casado Hidalgo, Gema; Perestelo, Rosa; Morante Zarcero, Sonia; Camara, Jose S. ; Sierra, Isabel;
PUBLISHED: 2023, SOURCE: CHEMOSENSORS, VOLUME: 11, ISSUE: 2
AUTHORS: Casado Hidalgo, Gema; Perestelo, Rosa; Morante Zarcero, Sonia; Camara, Jose S. ; Sierra, Isabel;
PUBLISHED: 2023, SOURCE: CHEMOSENSORS, VOLUME: 11, ISSUE: 2
10
TITLE: Influence of Cold Pre-Fermentation Maceration on the Volatilomic Pattern and Aroma of White Wines
AUTHORS: Alti Palacios, Laura; Martinez, Juana; Teixeira, Jose A. C.; Camara, Jose S. ; Perestrelo, Rosa;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
AUTHORS: Alti Palacios, Laura; Martinez, Juana; Teixeira, Jose A. C.; Camara, Jose S. ; Perestrelo, Rosa;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
