Sara Cristina da Silva Cunha
AuthID: R-000-GAT
161
TITLE: Development of QuEChERS-based extraction and liquid chromatography-tandem mass spectrometry method for simultaneous quantification of bisphenol A and tetrabromobisphenol A in seafood: fish, bivalves, and seaweeds Full Text
AUTHORS: Sara C Cunha; Catia Oliveira; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 409, ISSUE: 1
AUTHORS: Sara C Cunha; Catia Oliveira; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 409, ISSUE: 1
162
TITLE: Biogenic amines in liqueurs: Influence of processing and composition Full Text
AUTHORS: Cunha, SC; Lopes, R; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 56
AUTHORS: Cunha, SC; Lopes, R; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 56
163
TITLE: Polybrominated diphenyl ethers and metabolites - An analytical review on seafood occurrence Full Text
AUTHORS: Rebeca Cruz ; Sara C Cunha; Antonio Marques; Susana Casal ;
PUBLISHED: 2017, SOURCE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 87
AUTHORS: Rebeca Cruz ; Sara C Cunha; Antonio Marques; Susana Casal ;
PUBLISHED: 2017, SOURCE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 87
164
TITLE: Comparative Fingerprint Changes of Toxic Volatiles in Low PUFA Vegetable Oils Under Deep-Frying Full Text
AUTHORS: Molina Garcia, L; Santos, CSP; Cunha, SC; Susana Casal ; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 94, ISSUE: 2
AUTHORS: Molina Garcia, L; Santos, CSP; Cunha, SC; Susana Casal ; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 94, ISSUE: 2
165
TITLE: First approach to assess the bioaccessibility of bisphenol A in canned seafood Full Text
AUTHORS: Sara C Cunha; Ricardo N Alves; Fernandes, J. O. ; Susana Casal ; Antonio Marques;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 232
AUTHORS: Sara C Cunha; Ricardo N Alves; Fernandes, J. O. ; Susana Casal ; Antonio Marques;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 232
166
TITLE: Determination of Polyamines in Baby Food by Gas Chromatography-Mass Spectrometry: Optimization of Extraction and Microwave-Assisted Derivatization Using Response Surface Methodology Full Text
AUTHORS: Mateus Henrique Petrarca; Fernandes, J. O. ; Helena Teixeira Godoy; Sara Cristina Cunha;
PUBLISHED: 2017, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 10, ISSUE: 11
AUTHORS: Mateus Henrique Petrarca; Fernandes, J. O. ; Helena Teixeira Godoy; Sara Cristina Cunha;
PUBLISHED: 2017, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 10, ISSUE: 11
167
TITLE: Deep or air frying? A comparative study with different vegetable oils. Deep or air frying? Full Text
AUTHORS: Carla S P Santos; Sara C Cunha; Susana Casal ;
PUBLISHED: 2017, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 119, ISSUE: 6
AUTHORS: Carla S P Santos; Sara C Cunha; Susana Casal ;
PUBLISHED: 2017, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 119, ISSUE: 6
168
TITLE: NUTRITION STATUS AND RISK FACTORS ASSOCIATED IN OF HOSPITALIZED CHILDREN AND ADOLESCENTS IN THE PEDIATRIC SERVICE AT HOSPITAL SAO JOAO PORTO
AUTHORS: Diana Silva ; Sara Silva; Marta Rola; Claudia Camila; Antonio Guerra;
PUBLISHED: 2017, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 71
AUTHORS: Diana Silva ; Sara Silva; Marta Rola; Claudia Camila; Antonio Guerra;
PUBLISHED: 2017, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 71
INDEXED IN: 
WOS
WOS169
TITLE: Intranasal Lipid Nanoparticles for the Treatment of Neurodegenerative Diseases
AUTHORS: Cunha, S; Almeida, H ; Amaral, MH ; Sousa Lobo, JMS ; Silva, AC ;
PUBLISHED: 2017, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 23, ISSUE: 43
AUTHORS: Cunha, S; Almeida, H ; Amaral, MH ; Sousa Lobo, JMS ; Silva, AC ;
PUBLISHED: 2017, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 23, ISSUE: 43
170
TITLE: Exploration of the phycoremediation potential of Laminaria digitata towards diflubenzuron, lindane, copper and cadmium in a multitrophic pilot-scale experiment Full Text
AUTHORS: Patricia Anacleto; Freek H M van den Heuvel; Oliveira, C; Rie R Rasmussen; Fernandes, J. O. ; Jens J Sloth; Vera Barbosa; Ricardo N Alves; Antonio Marques; Sara C Cunha;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 104
AUTHORS: Patricia Anacleto; Freek H M van den Heuvel; Oliveira, C; Rie R Rasmussen; Fernandes, J. O. ; Jens J Sloth; Vera Barbosa; Ricardo N Alves; Antonio Marques; Sara C Cunha;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 104
