91
TITLE: Meat lipid profile of suckling goat kids from certified and noncertified production systems  Full Text
AUTHORS: Mario A G Quaresma; Ines Rodrigues; Susana P Alves; Rui J S Bessa;
PUBLISHED: 2016, SOURCE: SMALL RUMINANT RESEARCH, VOLUME: 134
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
92
TITLE: Effects of clays used as oil adsorbents in lamb diets on fatty acid composition of abomasal digesta and meat  Full Text
AUTHORS: Maria A Oliveira; Susana P Alves; Jose Santos Silva; Rui J B Bessa;
PUBLISHED: 2016, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 213
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
96
TITLE: Effects of extracts obtained from Cistus ladanifer L. on in vitro rumen biohydrogenation
AUTHORS: Guerreiro, O; Alves, SP; Costa, M; Cabo, A; Duarte, MF; Jeronimo, E; Bessa, RJB;
PUBLISHED: 2016, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 219
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
97
TITLE: Replacing cereals with dehydrated citrus pulp in a soybean oil supplemented diet increases vaccenic and rumenic acids in ewe milk  Full Text
AUTHORS: José Santos-Silva; Maria T Dentinho; Alexandra Francisco; Ana P Portugal; Ana T Belo; António P.L Martins; Susana P Alves; Rui J.B Bessa;
PUBLISHED: 2016, SOURCE: Journal of Dairy Science, VOLUME: 99, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID
98
TITLE: Effect of feeding lambs with a tanniferous shrub (rockrose) and a vegetable oil blend on fatty acid composition of meat lipids
AUTHORS: Francisco, A; Alves, SP; Portugal, PV; Pires, VMR; Dentinho, MT; Alfaia, CM; Jeronimo, E; Prates, JAM; Santos Silva, J; Bessa, RJB;
PUBLISHED: 2016, SOURCE: ANIMAL, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
99
TITLE: Testicular metabolic biomarkers in men with Klinefelter syndrome  Full Text
AUTHORS: Almeida, SP; Ana D. Martins; Jarak, I ; Barros, A ; Silva, J; Sousa, M ; Oliveira, PF ; Alves, MG ;
PUBLISHED: 2016, SOURCE: Unit-for-Multidisciplinary-Research-in-Biomedicine Summit in MEDICINE, VOLUME: 95, ISSUE: 10
INDEXED IN: WOS Handle
100
TITLE: Growth performance, carcass and meat quality of lambs supplemented with increasing levels of a tanniferous bush (Cistus ladanifer L.) and vegetable oils  Full Text
AUTHORS: Francisco, A; Dentinho, MT; Alves, SP; Portugal, PV; Fernandes, F; Sengo, S; Jeronimo, E; Oliveira, MA; Costa, P; Sequeira, A; Bessa, RJB; Santos Silva, J;
PUBLISHED: 2015, SOURCE: MEAT SCIENCE, VOLUME: 100
INDEXED IN: Scopus WOS CrossRef
Page 10 of 15. Total results: 143.